I've been very neglectful of my blog this week. Tut tut!
So, in the misguided hope that the next week might contain some halfway decent weather, I am going to start looking forward to the bbq season! And with that in mind, I'm going to reveal my recipe for beefburgers, which has remained a closely guarded secret until now. Try them once and you'll never go back to frozen packet burgers.
Deluxe BBQ Beefburgers
Ingredients:
1.2kg good quality minced beef
Half a medium red onion, very finely chopped
4 tsps worcestershire sauce
1 egg, beaten
Salt and pepper
Method:
1) Fry the red onion for 2 mins.
2) Add the cooked onion to the minced beef, and pulse in a food processor. Do it in batches if necessary. You want the mince to remain quite coarse.
3) Add the worcestershire sauce, egg and salt and pepper.
4) Mix everything together, and then chill for at least 1 hour.
5) Form the mixture into 6 beefburger patties and BBQ until cooked to your liking!
--- --- --- ---
BIG announcement next week... I think this blog might become a rather different animal...


